Don’t Miss the Nashville Wine and Food Festival!
The clock is ticking down towards this years Wine and Food Festival, and the Corkdork team couldn’t be more excited. The festival is a chance for locals to taste hundreds of top-tier wines while sampling Nashville’s local cuisine, and will be held on May 21st, 2016. This year’s highlights include a VIP tent loaded with premium California wines, seminars from prominent winemakers and sommeliers, and a complete wine list that sets this year’s festival apart as one of the finest wine festivals in the country. Here are some of our favorite features:
2016 Landmark Bank VIP Tent
What’s better than a VIP tent filled with Stags’ Leap Winery’s delicious wines? We’ll tell you: throwing Cakebread Cellars and Caymus Vineyards into the mix. All three of these legendary California wineries will be stocking the tables at the Landmark Bank VIP tent, open to all VIP ticket holders at the festival.
Kuentz-Bas Alsatian Wine Workshop
Join Maison Kuentz-Bas winemaker Samuel Tottoli as he guides guest through the wines of one of France’s iconic wine regions: Alsace. Tottoli took over the head winemaker position at Kuentz-Bas in 2004, where he renewed the winery’s focus on making distinct, terroir-driven wines that bear Alsace’s unmistakable style. During the workshop guests will taste his Pinot Blanc from 2013 as well as two of his select-vineyard “Trois Chateaux” wines.
The Most Extensive Wine List to Date!
Perhaps the most exciting thing about the festival is just how many wineries and importers will be there, offering their delicious products for guests to taste. The full list is being updated daily and can be viewed here.
We hope you can join us for this year’s Wine and Food Festival!